Save time and forget the stress while preparing these yummy home cooked meals that are sure to be a hit with family and friends.
8 medium sweet potatoes, scrubbed 2 sticks of unsalted butter 6 tablespoons amaretto liqueur 1 1/4 cup of dark brown sugar zest from orange and a bit of the orange rind shredded ____________________________________ Boil your potatoes until tender. Cool and peel the skin off and them mash in a pyrex or corning ware dish. Melt your butter & blend in the brown sugar. Pour this mixture over the potatoes and add the amaretto & zest from the orange. Bake for about 15 mins. until warm and then shred a little orange rind on the top. Yummy!!!!!!!!!
Karen Turner, PhD, is a psychologist and the author of 77 and Still Standing: A Psychologist’s Guide to Aging Without Shrinking. Drawing on decades of experience helping people navigate life’s transitions, she writes about healthy aging, emotional resilience, purpose after retirement, relationships, and psychological well-being.